DESCRIPTION
Features:
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Blade material: San-Mai Carbon Steel 52100/410
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Blade hardness: 60-61 HRC with Cryogenic Treatment
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Handle material: AAA Class Stabilized Maple
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Blade length: 9-7/8″
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Overall length: 14-3/16″
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Thickness : 0.098
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Brass pins / screw
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Blade finish – tumbler fine finish “Original Zieba Finish”
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Feather (Zieba) logo
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Custom Natural Pattina
For professional chefs and those who cook at home with a passion, this handcrafted 10” Chef’s Knife will not only perform with distinction, but it’s built to last a lifetime and will surely become the centerpiece of your cutlery collection. Also makes a truly memorable birthday, wedding, anniversary, or corporate gift for that special someone or exceptional employee.
We offer a life-time sharpening service for all our knives that have been bought directly from us. We only use materials that are locally purchased from US-owned and operated companies.
Handmade in Brooklyn, NY
Certified by Brooklyn Chamber of Commerce “BrooklynMade – Gold Standard”